Coverart for item
The Resource Cooking the French way : revised and expanded to include new low-fat and vegetarian recipes, Lynne Marie Waldee

Cooking the French way : revised and expanded to include new low-fat and vegetarian recipes, Lynne Marie Waldee

Label
Cooking the French way : revised and expanded to include new low-fat and vegetarian recipes
Title
Cooking the French way
Title remainder
revised and expanded to include new low-fat and vegetarian recipes
Statement of responsibility
Lynne Marie Waldee
Creator
Subject
Genre
Language
eng
Summary
  • An introduction to the cooking of France that features basic recipes for everyday lunches, snacks, dinners, and desserts, as well as holiday and festival foods; presents details on the French dining table and dining traditions; and provides low-fat and vegetarian alternatives
  • This book introduces the land, culture, and cuisine of France and includes recipes for soups, salads, main dishes, and side dishes
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Waldee, Lynne Marie
Dewey number
641.5944
Illustrations
  • illustrations
  • maps
Index
index present
Interest level
MG
LC call number
TX719
LC item number
.W28 2002
Literary form
non fiction
Reading level
6.6
Series statement
Easy menu ethnic cookbooks
Study program name
Accelerated Reader
http://library.link/vocab/subjectName
  • Cooking, French
  • Cooking, French
  • France
Target audience
pre adolescent
Label
Cooking the French way : revised and expanded to include new low-fat and vegetarian recipes, Lynne Marie Waldee
Instantiates
Publication
Note
Includes index
Bar code
  • 31223074464125
  • 31223074464190
  • 31223074464141
  • 31223065250442
  • 31223074464174
  • 31223074464133
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
72 p.
Isbn
9780822541066
Isbn Type
(lib. bdg. : alk. paper)
Lccn
00012121
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
col. ill., col. map
System control number
777421394
Label
Cooking the French way : revised and expanded to include new low-fat and vegetarian recipes, Lynne Marie Waldee
Publication
Note
Includes index
Bar code
  • 31223074464125
  • 31223074464190
  • 31223074464141
  • 31223065250442
  • 31223074464174
  • 31223074464133
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
72 p.
Isbn
9780822541066
Isbn Type
(lib. bdg. : alk. paper)
Lccn
00012121
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
col. ill., col. map
System control number
777421394

Library Locations

    • Anza LibraryBorrow it
      550 37th Avenue, San Francisco, CA, 94121, US
      37.778535 -122.497218
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      37.764084 -122.431821
    • Ingleside LibraryBorrow it
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      37.724132 -122.456251
    • Mission LibraryBorrow it
      300 Bartlett St, San Francisco, CA, 94110, US
      37.751989 -122.419843
    • Main LibraryBorrow it
      100 Larkin Street, San Francisco, CA, 94102, US
      37.779376 -122.415795
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