Coverart for item
The Resource The cook & the butcher, Brigit Binns ; photographs, Kate Sears ; [foreword by Tom Mylan]

The cook & the butcher, Brigit Binns ; photographs, Kate Sears ; [foreword by Tom Mylan]

Label
The cook & the butcher
Title
The cook & the butcher
Statement of responsibility
Brigit Binns ; photographs, Kate Sears ; [foreword by Tom Mylan]
Title variation
  • Cook & the butcher
  • Williams-Sonoma the cook & the butcher
  • Cook and the butcher
Title variation remainder
juicy recipes, butcher's wisdom, and expert tips
Creator
Contributor
Subject
Language
eng
Summary
"A seasoned cook joins forces with expert butchers from across America to bring you the ultimate recipe collection."--p. [4] of cover
Cataloging source
AMP
http://library.link/vocab/creatorName
Binns, Brigit Legere
Dewey number
641.6/6
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Sears, Kate
  • Williams-Sonoma
http://library.link/vocab/subjectName
  • Cooking (Meat)
  • Cooking, American
Label
The cook & the butcher, Brigit Binns ; photographs, Kate Sears ; [foreword by Tom Mylan]
Instantiates
Publication
Note
Includes index
Bar code
  • 31223099581861
  • 31223099581879
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Beef -- Pork -- Lamb -- Veal
Dimensions
26 cm
Extent
223 p.
Isbn
9781616281137
Lccn
2010942670
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill. (chiefly col.)
System control number
  • 748265239
  • (OCoLC)748265239
Label
The cook & the butcher, Brigit Binns ; photographs, Kate Sears ; [foreword by Tom Mylan]
Publication
Note
Includes index
Bar code
  • 31223099581861
  • 31223099581879
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Beef -- Pork -- Lamb -- Veal
Dimensions
26 cm
Extent
223 p.
Isbn
9781616281137
Lccn
2010942670
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
ill. (chiefly col.)
System control number
  • 748265239
  • (OCoLC)748265239

Library Locations

    • Main LibraryBorrow it
      100 Larkin Street, San Francisco, CA, 94102, US
      37.779376 -122.415795
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