San Francisco Public Library

Seafood, recipes, Jay Harlow ; general editor, Chuck Williams ; photography, Bill Bettencourt

Label
Seafood, recipes, Jay Harlow ; general editor, Chuck Williams ; photography, Bill Bettencourt
Note
At head of title: Williams-SonomaIncludes index
Isbn
9780848731441
Physical Description
111 p., col. ill., 25 cm.
System control number
(OCoLC)128324843
Cover Art
Carrier category
Media category
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