Incoming Resources
- Homemade cocktails, the essential guide to making great cocktails, infusions, syrups, shrubs and more, Helen McGinn
- 60-second cocktails, amazing drinks to make at home in a minute, Joel Harrison & Neil Ridley
- Apéritif, cocktail hour the French way, Rebekah Peppler
- Bar chef, handcrafted cocktails, Christiaan Röllich and Carolynn Carreño ; photography by Ed Anderson
- Drinking the devil's acre, a love letter from San Francisco and her cocktails, Duggan McDonnell ; photographs by Luke Abiol
- Batch cocktails, make-ahead pitcher drinks for every occasion, Maggie Hoffman ; photography by Kelly Puleio
- The New York Times essential book of cocktails, elevated and expanded, edited by Steve V. Reddicliffe
- Celebrate rosé, Ashley Rose Conway of Craft & cocktails
- How to cocktail, recipes and techniques for building the best drinks, America's Test Kitchen ; photography by Steve Klise
- The Tippling bros, a lime and a shaker, Tad Carducci & Paul Tanguay with Alia Akkam ; foreword by Doug Frost ; photography by Lauren Volo
- Shake, stir, sip, more than 50 effortless cocktails made in equal parts, Kara Newman ; photographs by John Lee
- Death & Co welcome home, Alex Day, Nick Fauchald and David Kaplan ; with Devon Tarby and Tyson Buhler ; photographs by Dylan and Jeni ; illustrations by Tim Tomkinson
- An illustrated guide to cocktails, 50 classic cocktail recipes, tips, and tales, Orr Shtuhl ; illustrated by Elizabeth Graeber
- Clean + dirty drinking, 100+ recipes for making delicious elixirs, with or without booze, Gabriella Mlynarczyk ; photographs by Grant Cornett
- The essential New York Times book of cocktails, edited by Steve Reddicliffe ; foreword by Christopher Buckley
- Just a spritz, 57 simple sparkling sips with low to no alcohol, Danielle Centoni ; photographs by Eric Medsker
- Cocktails of the movies, an illustrated guide to cinematic mixology, Will Francis and Stacey Marsh
- Tequila & tacos, a guide to spirited pairings, Katherine Cobbs
- The Brooklyn bartender, a modern guide to cocktails and spirits, Carey Jones ; photographs by Lucy Schaeffer ; illustrations by Rebecca Matt
- Drinking like ladies, 75 modern cocktails from the world's leading female bartenders, includes toasts to extraordinary women in history, Misty Kalkofen and Kirsten Amann
- Cocktail chemistry, the art and science of drinks from iconic TV shows and movies, Nick Fisher ; photography by Aubrie Pick
- Cheer, a liquid gold holiday drinking guide, Mike Wolf with Kenneth Dedmon, Jessica Backhus, & Brittany Augustine
- The home bar, a guide to designing, equipping and stocking your own bar : plus over 30 recipes for cocktails and aperitifs, Henry Jeffreys ; foreword by Alexandre Ricard
- The Dead Rabbit, grocery and grog : drinks manual : secret recipes and barroom tales from two Belfast boys who conquered the cocktail world, Sean Muldoon, Jack McGarry and Ben Schaffer ; photography by Brent Herrig
- Clean cocktails, righteous recipes for the modern mixologist, Beth Ritter Nydick and Tara Roscioli ; photographs by Amy Roth
- Drink what you want, the subjective guide to making objectively delicious cocktails, John deBary ; illustrations by Sarah Tanat-Jones ; foreword by Jim Meehan
- Dry, delicious handcrafted cocktails and other clever concoctions : seasonal, refreshing, alcohol-free, Clare Liardet
- 3-ingredient cocktails, an opinionated guide to the most enduring drinks in the cocktail canon, Robert Simonson ; photographs by Colin Price
- Meehan's bartender manual, Jim Meehan ; photography by Doron Gild ; illustrations by Gianmarco Magnani
- Gin, classic & contemporary cocktails
- A woman's drink, bold recipes for bold women, Natalka Burian and Scott Schneider ; photographs by Alice Gao ; illustrations by Jordan Awan
- The essential bar book, an A-to-Z guide to spirits, cocktails, and wine, with 115 recipes for the world's great drinks, Jennifer Fiedler
- Cocktails with a twist, 21 classics 120 variations to unfold, Kara Newman
- The Dead Rabbit mixology & mayhem, the story of John Morrissey and the world's best cocktail menu, Sean Muldoon, Jack McGarry & Jillian Vose
- Absinthe cocktails, 50 ways to mix with the green fairy, by Kate Simon ; photographs by Lara Ferroni
- Floral libations
- Spritz, Italy's most iconic aperitvo cocktail, with recipes, Talia Baiocchi & Leslie Pariseau ; photography by Dylan + Jeni ; illustrations by Matthew Allen
- Cannabis cocktails, mocktails, and tonics, the art of spirited drinks and buzz-worthy libations, Warren Bobrow
- The cocktail seminars, Brian D. Hoefling
- Garden to glass, Mike Wolf ; foreword by Sean Brock
- Botany at the bar, the art and science of making bitters, Selena Ahmed, Ashley Duval, and Rachel Meyer
- Cócteles de América Latina, una celebración de la cultura y sus destilados, con 100 recetas de Leyenda y más, Ivy Mix, con James Carpenter ; traducción de María Laura Paz Abasolo ; fotografías de Shannon Sturgis
- A drinkable feast, a cocktail companion to 1920's Paris, Philip Greene
- The joy of mixology, the consummate guide to the bartender's craft, Gary "Gaz" Regan
- The bartender's book, the essential guide for mixologists, Dave Broom
- Liquid intelligence, the art and science of the perfect cocktail, Dave Arnold ; photography by Travis Huggett
- Women's libation!, cocktails to celebrate a woman's right to booze, Merrily Grashin
- Death & Co, modern classic cocktails, David Kaplan, Nick Fauchald, Alex Day ; photographs by William Hereford ; illustrations by Tim Tomkinson
- Nightcap ;, more than 40 cocktails to close out any evening, Kara Newman ; photographs by Antonis Achilleos
- Cocktail time!, the ultimate guide to grown-up fun, Paul Feig