The China study all-star collection, whole food, plant-based recipes from your favorite vegan chefs, edited by LeAnne Campbell, PhD ; foreword by T. Colin Campbell, coauthor of The China study
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The China study all-star collection, whole food, plant-based recipes from your favorite vegan chefs, edited by LeAnne Campbell, PhD ; foreword by T. Colin Campbell, coauthor of The China study
Note
Includes index
Acquisition source address
Baker & Taylor
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unknown
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unknown
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online
ISBN
9781940363011
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Physical description
1 online resource (314 pages), illustrations (chiefly color)
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unknown
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remote
Stock number
0014702845
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