San Francisco Public Library
Cooking, Chinese + Hunan style
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, Chinese + Hunan style
Name
Cooking, Chinese + Hunan style
Focus
Cooking, Chinese + Hunan style
Sub focus
Hunan style
Cooking, Chinese
Actions
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Incoming Resources
Subject of
5
Ren qi Xiang cai, Nuo lin wen hua bian zhu
Simply Ming, executive producer & director, Laurie Donnelly ; WGBH Educational Foundation, Season 15, episode 11
Revolutionary Chinese cookbook, recipes from Hunan Province, Fuchsia Dunlop ; food photography by Georgia Glynn Smith ; with additional photography by Fuchsia Dunlop
Xiang cai wang, Chen Zhitian zhu bian
Jia chang Xiang cai 1000 li, Ben she bian
Outgoing Resources
Focus
1
Cooking, Chinese + Hunan style
Sub focus
2
Hunan style
Cooking, Chinese
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