San Francisco Public Library

Wild food, a complete guide for foragers, Roger Phillips ; assisted by Jacqui Hurst ; edited by Nicky Foy ; Designed by Sue Casebourne

Label
Wild food, a complete guide for foragers, Roger Phillips ; assisted by Jacqui Hurst ; edited by Nicky Foy ; Designed by Sue Casebourne
Language
eng
Bibliography note
Includes bibliographical references (page 236) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Wild food
Nature of contents
bibliography
Oclc number
922672102
Responsibility statement
Roger Phillips ; assisted by Jacqui Hurst ; edited by Nicky Foy ; Designed by Sue Casebourne
Sub title
a complete guide for foragers
Contributor
Mapped to

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