Incoming Resources
- The Sono Baking Company cookbook, the best sweet and savory recipes for every occasion, John Barricelli
- Cong yang shui guo jiao mu kai shi, yi ci xue hui jiu ji ban lao mian X fa shi tian dian mian bao 30 kuan, mei yang guo, mei zuo guo, bu bai qing song xue!, [zuo zhe Taitian Xingzi ; yi zhe Lin Jiaying]
- Zi ji zuo zui an xin! feng wei qing shuang, kou gan song ruan de mian bao, Baiqi Yuzi zhu ; Chen Kaiqi yi
- Beautiful breads and fabulous fillings, the best sandwiches in America, Margaux Sky ; photographs by Ron Manville
- Nadiya bakes, Nadiya Hussain ; photography by Chris Terry
- Mei tian chi ye bu hui bian pang de jian tang mian bao, chao jian dan! mian rou, wu mian fen, wu jing zhi tang, ju bao zu gan!, Fantian Shunzi zhu ; Lin Huiwen yi
- Beard on bread, by James Beard. Drawings by Karl Stuecklen
- Shi li pai zhi ren Getian Jianyi de mian bao jiang zuo, Dongjing ming dian mian bao pei fang bai fen bi jie mi gong kai = Beaver bread, [zuo zhe Getian Jianyi ; yi zhe Li Yayi]
- Small batch baking, 60 sweet and savory recipes to satisfy your craving, Saura Kline ; photography by Marija Vidal
- Taste of Home baking, [editor, Janet Briggs]
- Wo de wu tian jia tian ran dian xin shu, mian bao & bing gan, Pei Zhiwei zhu = Bread & cookie / Vivian
- Keto bread, from bagels and buns to crusts and muffins, 100 low-carb, keto-friendly breads for every meal, Faith Gorksy and Lara Clevenger, MSH, RDN, CPT
- Ke ai zao xing tian dian, Cute dessert recipes, [zuo zhe, Luo Liling]
- A good bake, the art and science of making perfect pastries, cakes, cookies, pies, and breads at home, Melissa Weller with Carrolynn Carreño ; photographs by Johnny Miller
- The Hot Bread Kitchen cookbook, artisanal baking from around the world, Jessamyn Waldman Rodriguez and the bakers of Hot Bread Kitchen ; with Julia Turshen
- Shi pin ying yang bo shi de hong bei sheng jing, jie mu hong bei bei hou de guan jian mi mi, [zuo zhe Naphatrapi Luangsakul, Sawamninee Nualkaekul ; yi zhe Xu Haisheng]
- Bread therapy, the mindful art of baking bread, Pauline Beaumont
- Bread-free bread, gluten-free, grain-free, amazingly healthy veggie-and-seed-based recipes, Nerissa Oden
- 52 loaves, one man's relentless pursuit of truth, meaning, and a perfect crust, William Alexander
- Lama Shania de kuai su chen kao mian bao, bu zai da han lai bu ji! mei tian zao shang 3 bu zhou! zang zang bao, yan ke song, ruan fa, hei yan dou dou yu mi ni ha si deng 55 kuan da hao ping mian bao x 7 zhong xian liao yu mo jiang, zuo zhe Lama Shania
- Bread revolution, world-class baking with sprouted & whole grains, heirloom flours & fresh techniques, Peter Reinhart ; photography by Paige Green
- The homestead sourdough cookbook, Georgia Varozza
- Zhi ren shou zuo huai jiu mian bao, Shanqi Feng zhu ; [yi zhe Hu Yuhua]
- Evolutions in bread, artisan pan breads and dutch-oven loaves at home, Ken Forkish ; photographs by Alan Weiner
- Mian bao de chuang yi yu bian hua, yun yong qi da mian tuan, zuo chu bei guo, tu si, tian tian quan, hai you Tai Ou mian bao, Dujiaoxian zhu
- Knead it!, 35 great bread recipes to make at home today, Jane Barton Griffith
- Bread, a baker's book of techniques and recipes, Jeffrey Hamelman ; illustrations and photography by Chiho Kaneko
- Modern Jewish baker, challah, babka, bagels & more, Shannon Sarna
- Hom·pŭrŏnch'i, Tok'yo nŭl sarojabŭn peik'ŏri '365-il'ŭi pimil resip'i = Home brunch, Sŭgik'ubo Ak'imasa chiŭm; Im Chi-in omgim
- Bread, mix, knead, bake--a beginners guide to bread making
- Southern ground, reclaiming flavor through stone-milled flour, Jennifer Lapidus ; photographs by Rinne Allen
- Living bread, tradition and innovation in artisan bread making, Daniel Leader with Lauren Chattman ; technical advisor, Didier Rosada
- Lan ren di tang hong bei, Duan Xiaowen zhu
- Amy's bread, Amy Scherber & Toy Kim Dupree ; photography by Aimée Herring
- zhi ren shou gan tu si, zhuan ye hong bei ji fa, jie kai tu si de mi mi = Toast book, Wu Keji
- Chao ren qi chuang yi zao xing mian bao, Kawaii, decoration, pull-apart bread, Chen Guosheng zhu
- Advanced bread baking at home, recipes & techniques to perfect your sourdough and more, Chef Daniele Brenci
- Comfort, delicious bakes & family treats, Candice Brown
- Andenisi hong pei fang de mi mi, Boulangerie Anthonys's secret, Wu Keji zhu
- Wo de xing fu hong bei chu fang, 205 dao jing dian hong bei shi pu, wan zheng shou cang = C'est la vie, [zuo zhe Mi-Ae, Akira, Vanilla, Ming-Ging ; yi zhe Zhang Xinli]
- Beard on bread, by James Beard ; drawings by Karl Stuecklen ; with an introduction by Chuck Williams for the 2010 edition
- 35 fen zhong jiu ok! xin shou ling shi bai chao shou gan mian bao, 34 kuan yi chi shang yin de kao xiang mian bao x 16 dao jing dian zuo can liao li qing song shang zhuo, ren qi mian bao dian jiu zai wo jia!, Backe Jingzi zhu ; He Peiyi yi
- Holiday and celebration bread in five minutes a day, sweet and decadent baking for every occasion, Zoë François and Jeff Hertzberg, M.D. ; photographs by Sarah Kieffer and Zoë François
- Breaking breads, Uri Scheft with Raquel Pelzel
- The harvest baker, 150 sweet and savory recipes celebrating the fresh-picked flavors of fruits, herbs & vegetables, Ken Haedrich ; photography by Johnny Autry
- Gluten-free artisan bread in five minutes a day, the baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours, Jeff Hertzberg, M.D., and Zoë François ; photographs by Stephen Scott Gross
- Mian bao ji de si fang liao li, kao dun hong yi jian gao ding 120 dao mei shi, Du Jiaying, Lin Yijun zhu
- Nhật ký học làm bánh, cẩm nang cho người yêu bánh, Linh Trang, 2
- Baking with Kim-Joy, cute and creative bakes to make you smile, [Kim-Joy] ; photography by Ellis Parrinder ; illustrations by Linda van den Berg ; lettering design by Mary Kate McDevitt
- Baking science, foolproof formulas to create the best cakes, pies, cookies, breads and more, Dikla Levy Frances, creator of One Sarcastic Baker