San Francisco Public Library

Cook's illustrated all time best brunch, the editors at America's Test Kitchen

Label
Cook's illustrated all time best brunch, the editors at America's Test Kitchen
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Cook's illustrated all time best brunch
Oclc number
1032289245
Responsibility statement
the editors at America's Test Kitchen
Summary
Everything that makes brunch great is also what makes it tricky to prepare at home. From just-set eggs to high-flying popovers to gooey cinnamon buns, it's challenging to get every element just right. Fear no more: The experts at Cook's Illustrated have the standout recipes and time-tested tips to help you host this indulgent weekend meal with confidence. Whether you seek a towering stack of buttermilk pancakes, a crowd-pleasing savory casserole, a perfect basket of baked goods, or a simple side to round out the meal, building a memorable brunch menu is as easy as flipping through these pages. With a wide range of serving sizes, helpful make-ahead tips, and a tempting selection of brunch-ready beverages, this collection is the brunch host's ultimate guide to success,"--page [4] of cover
Table Of Contents
Eggs every way -- Pancakes, waffles, and French toast -- Savory mains -- Quiches, tarts, and, casseroles -- Muffins, breads, and more
resource.variantTitle
All time best brunch
Classification
Content
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