San Francisco Public Library

The seven culinary wonders of the world, a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo

Label
The seven culinary wonders of the world, a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo
Language
eng
resource.governmentPublication
federal national government publication
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The seven culinary wonders of the world
Oclc number
1035320777
Responsibility statement
Jenny Linford ; illustrated by Alice Pattullo
Sub title
a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes
Summary
"The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fasinating tale
Table Of Contents
Pork -- Honey -- Salt -- Chile -- Rice -- Cacao -- Tomato
resource.variantTitle
7 culinary wonders of the world
Classification
Contributor
Content
Illustrator
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