Simply Ming, executive producer & director, Laurie Donnelly ; WGBH Educational Foundation, Season 15, episode 9
Type
Label
Simply Ming, executive producer & director, Laurie Donnelly ; WGBH Educational Foundation, Season 15, episode 9
Language
eng
Characteristic
videorecording
Main title
Simply Ming
Oclc number
1119609306
Responsibility statement
executive producer & director, Laurie Donnelly ; WGBH Educational Foundation
Runtime
25
Summary
Ming toasts Per Se's Executive Sous Chef Mathew Peters for winning 2017's Bocuse d'Or competition! Matt cooks his winning Chicken and Crayfish, while Ming does a Surf-and-Turf Dark Chicken and Shrimp Stir Fry with Snap Peas and 3-2-1 Sauce
Target audience
adult
Technique
live action
resource.variantTitle
Mathew Peters
Content
Director
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Is Derivative Of
Producer
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Speaker
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- Has instance1
Outgoing Resources
- Contributor4
- Genre1
- Subject2
- Content1
- Director1
- resource.host1
- Is Derivative Of1
- Producer1
- resource.productioncompany1
- Speaker1
- Mapped to1