Incoming Resources
- Cocina al minuto, Nitza Villapol ; compilación de Sisi Colomina
- ¡Cuba!, recipes and stories from the Cuban kitchen, Dan Goldberg, Andrea Kuhn, and Jody Eddy
- ¡Cuba!, recipes and stories from the Cuban kitchen, written by Dan Goldberg, Andrea Kuhn, and Jody Eddy
- The Cuban table, a celebration of food, flavors, and history, Ana Sofia Pelaez ; photographs by Ellen Silverman
- Cuban food stories, directed by Asori Soto
- Cuba, the cookbook, Madelaine Vázquez Gálvez and Imogene Tondre
- Eating Cuban, [120 authentic recipes from the streets of Havana to American shores], Beverly Cox and Martin Jacobs ; Introduction by Ana Menéndez
- La cocina cubana de Vero, Verónica Cervera
- Cuban flavor, Exploring the island's unique places, people, and cuisine, writing & photography by Liza Gershman ; foreword by Mari Aixalá
- Chef Ronaldo's sabores de Cuba, diabetes-friendly traditional and nuevo cubano cuisine, Ronaldo Linares