The Resource The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo
The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo
Resource Information
The item The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in San Francisco Public Library.This item is available to borrow from 5 library branches.
Resource Information
The item The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in San Francisco Public Library.
This item is available to borrow from 5 library branches.
- Summary
- "The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fasinating tale
- Language
- eng
- Extent
- 240 pages
- Note
- Includes index
- Contents
-
- Pork
- Honey
- Salt
- Chile
- Rice
- Cacao
- Tomato
- Isbn
- 9781588346421
- Label
- The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes
- Title
- The seven culinary wonders of the world
- Title remainder
- a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes
- Statement of responsibility
- Jenny Linford ; illustrated by Alice Pattullo
- Title variation
- 7 culinary wonders of the world
- Language
- eng
- Summary
- "The seven culinary wonders of the world" is a global food history told through the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fasinating tale
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Linford, Jenny
- Dewey number
- 641.3/009
- Government publication
- federal national government publication
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX725.A1
- LC item number
- L534 2018
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
- Pattullo, Alice
- http://library.link/vocab/subjectName
-
- International cooking
- Food
- Label
- The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo
- Note
- Includes index
- Bar code
-
- 31223127058643
- 31223127058692
- 31223127058775
- 31223127058783
- 31223127058791
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Pork -- Honey -- Salt -- Chile -- Rice -- Cacao -- Tomato
- Dimensions
- 24 cm
- Extent
- 240 pages
- Isbn
- 9781588346421
- Lccn
- 2018011526
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations (some color)
- http://library.link/vocab/ext/overdrive/overdriveId
- bro-copy20181022-084
- System control number
- (OCoLC)1035320777
- Label
- The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo
- Note
- Includes index
- Bar code
-
- 31223127058643
- 31223127058692
- 31223127058775
- 31223127058783
- 31223127058791
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Pork -- Honey -- Salt -- Chile -- Rice -- Cacao -- Tomato
- Dimensions
- 24 cm
- Extent
- 240 pages
- Isbn
- 9781588346421
- Lccn
- 2018011526
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations (some color)
- http://library.link/vocab/ext/overdrive/overdriveId
- bro-copy20181022-084
- System control number
- (OCoLC)1035320777
Library Locations
-
-
-
-
-
San Francisco Public LibraryBorrow it100 Larkin Street, San Francisco, CA, 94102, US37.779376 -122.415795
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.sfpl.org/portal/The-seven-culinary-wonders-of-the-world--a/GGYrGz0HptY/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.sfpl.org/portal/The-seven-culinary-wonders-of-the-world--a/GGYrGz0HptY/">The seven culinary wonders of the world : a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 international recipes, Jenny Linford ; illustrated by Alice Pattullo</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.sfpl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.sfpl.org/">San Francisco Public Library</a></span></span></span></span></div>