Incoming Resources
- Vegan, at times, 120+ recipes for every day or every so often, Jessica Seinfeld with Sara Quessenberry
- Vegetable kingdom, the abundant world of plant-based recipes, Bryant Terry ; photography by Ed Anderson
- The essential book of vegan bakes, irresistible plant-based cakes and treats, Holly Jade, creator of The Little Blog of Vegan
- One-dish vegan, 175 soul-satisfying recipes for easy and delicious one-pan and one-plate dinners, Robin Robertson
- Modern raw, healthy raw-vegan meals for a balanced life, Rachel Carr, raw chef and founder of Plant Craft
- Smart plants, power foods & natural nootropics for optimized thinking, focus & memory, Julie Morris
- Vegan yum, the secrets to mastering plant-based cooking, Megan Sadd
- Vegan cooking for two, 200+ recipes for everything you love to eat, America's Test Kitchen
- Plant you, 140+ ridiculously easy, amazingly delicious plant-based oil-free recipes, Carleigh Bodrug ; [foreword by Dr. Will Bulsiewicz]
- The essential vegan Instant Pot cookbook, fresh and foolproof plant-based recipes for your electric pressure cooker, Coco Morante ; photography by Colin Price
- The vegan pasta cookbook, deliciously indulgent plant-based versions of Italian classics, Asian noodles, mac & cheese, and more, Rebecca Hincke
- The ultimate guide to vegan roasts, feast-worthy recipes everyone will love, Romy London
- The weekday vegetarians, Jenny Rosenstrach ; photographs by Christine Han
- The Little Pine cookbook, modern plant-based comfort, Moby
- Las proteínas vegetales, Montse Bradford
- The vegan week, meal prep recipes to feed your future self, Gena Hamshaw ; photography by Ashley McLaughlin
- Vegan meal prep, a 5-week plan with 125 ready-to-go recipes, Robin Asbell
- Great vegan meals for the carnivorous family, 75 delicious dishes for herbivores, carnivores and everyone in between, Amanda Logan
- Vegan Richa's Instant Pot cookbook, 150 plant-based recipes from Indian cuisine and beyond, Richa Hingle
- Bake it vegan, simple, delicious plant-based cakes, cookies, brownies, chocolates and more, Maja Brekalo
- Nourishing vegan every day, simple, plant-based recipes filled with color and flavor, Amy Lanza
- The vegan Instant Pot cookbook, wholesome, indulgent plant-based recipes, Nisha Vora
- Kinda vegan, 200 easy and delicious recipes for meatless meals (when you want them)
- 5-ingredient vegan cooking, 60 approachable plant-based recipes with a few ingredients and lots of flavor, Kate Friedman, creator of Herbivore's Kitchen
- The vegan 8, 100 simple, delicious recipes made with 8 ingredients or less, Brandi Doming, creator of The vegan 8
- Party in your plants, 100+ plant-based recipes and problem-solving strategies to help you eat healthier (without hating your life), Talia Pollock
- Ay sus!, whole food plant-based global Filipino cuisine, Cleodia Martinez
- Epic vegan, wild and over-the-top plant-based recipes, Dustin Harder
- Dreena's kind kitchen, 100+ whole-foods vegan recipes to enjoy every day, Dreena Burton
- The ultimate vegan breakfast book, 80 mouthwatering plant-based recipes you'll want to wake up for, Nadine Horn & Jörg Mayer ; translation by Luisa Weiss
- Your super life, 100+ delicious, plant-based recipes made with nature's most powerful superfoods, Kristel de Groot & Michael Kuech
- Makini's vegan kitchen, 10th anniversary edition of the plum cookbook, Makini Howell ; photographs by Charity Burggraaf
- The vegan meat cookbook, meatless favorites, made with plants, Miyoko Schinner ; photographs by Eva Kolenko
- The colorful family table, seasonal plant-based recipes for the whole family, Ilene Godofsky Moreno
- The plant-based slow cooker, 225 super-tasty vegan recipes, Robin Robertson
- HealthyGirl kitchen, 100+ plant-based recipes to live your healthiest life, Danielle Brown
- La Gloria vegana, cocina saludable en familia : recetas plant based fáciles y deliciosas, Gloria Carrión Moñiz
- Vegan everything, 100 easy recipes for any craving -- from bagels to burgers, tacos to ramen, Nadine Horn & Jörg Mayer ; translation by Luisa Weiss
- 5-ingredient vegan, 175 simple, plant-based recipes for delicious, healthy meals in minutes, Nava Atlas
- Vegan ramen, 50 plant-based recipes for ramen at home, Armon Pakdel and Zoe Lichlyter ; photography by Elysa Weitala
- The yoga plate, bring your practice into the kitchen with 108 simple & nourishing vegan recipes, Tamal & Victoria Dodge
- The vegan Japanese cookbook, 75 favorites made simple, Yoko Segawa ; photography by Hélène Dujardin
- Vegan Chinese cookbook, 75 delicious plant-based favorites, by Yang Yang ; photography by Elysa Weitala
- The modern tiffin, on-the-go vegan dishes with a global flair, Priyanka Naik
- Fake meat, real food for vegan appetites, Isa Chandra Moskowitz
- The Buddhist chef, 100 simple, feel-good vegan recipes, Jean-Philippe Cyr, creator of the Buddhist Chef
- Plant-based on a budget quick & easy, 100 fast, healthy, meal-prep, freezer-friendly, and one-pot vegan recipes, Toni Okamoto
- Plant power bowls, 70 seasonal vegan recipes to boost energy and promote wellness, Sapana Chandra
- The vegan Chinese kitchen, recipes and modern stories from a thousand-year-old tradition, Hannah Che ; photographs by Hannah Che
- More plants less waste, plant-based recipes + zero waste life hacks with purpose, Max La Manna