San Francisco Public Library

The best of America's Test Kitchen 2022, best recipes, equipment reviews, and tastings, America's Test Kitchen

Label
The best of America's Test Kitchen 2022, best recipes, equipment reviews, and tastings, America's Test Kitchen
Language
eng
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
The best of America's Test Kitchen 2022
Oclc number
1242026527
Responsibility statement
America's Test Kitchen
Sub title
best recipes, equipment reviews, and tastings
Summary
This annual best-of-the-best collection of recipes, tastings, and testings has once again been carefully selected from the hundreds of recipes developed throughout the last year by the editors of Cook's Illustrated and Cook's Country magazines and from the new cookbooks Foolproof Fish, Cooking for One, The Complete One Pot, The Complete Plant-Based Cookbook, and Toaster Oven Perfection. The 2022 edition offers a wide array of everyday-to-sophisticated and globally inspired recipes such as Horiatiki Salata (Hearty Greek Salad), Mumbai Frankie Wraps, Beef Wellington, and Herbed Lamb Shoulder with Fingerling Potatoes and Asparagus. As is traditional, the book ends with a chapter of impressive desserts including Chocolate-Espresso Tart, Peach Zabaglione Gratin, and Nutella Rugelach. All of the year's top ingredient tastings and equipment testings are also included
Target audience
adult
resource.variantTitle
America's test kitchen 2022
Classification
resource.issuingbody
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